what a great new blog. I am learning already
Hello my readers :3
I know I said I was going to post once a week, but that seems a bit too long o.o I’m always thinking of new tutorials, and yeah..
Today’s one will be extremely simple.
- Pointed tool
- White clay ( and Translucent if you have some )
Now, for toast, it is best if you have translucent AND white. It gives the bread a less ‘solid’ feel ? If you know what I mean haha. I don’t have translucent atm because it ran out, still looking for cheap suppliers TT ____ TT
- Roll out the white clay, and make it into a square shape.
- Using the pointed tool, just make a little indent on the two sides.
- Take the toothbrush and lightly texture the clay. It depends on how much texture you want your toast to be,, I made mine pretty textured..
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